WEDDING MENU ONE:

Night One

BRAAI:

Wood fired Steak, Chicken and Wors

SALADS:

  • Creamy Potato, Chives, and Egg Salad
  • Coleslaw
  • Kalamata and Danish Feta Green Salad

HOT POT:

Chakalaka and Pap

Wedding Dinner

COURSE ONE:

Veg Soup with Farm Bread and Salted Butter

COURSE TWO:

Veg Thai Spring Rolls with Sweet Chilli Dip

COURSE THREE:

Grilled Mozambican Chicken and Fillet Beef Medallions
Served with Sautéed Veg, Creamy Mash and Sauce

COURSE FOUR:

Malva Pudding with Hot Custard

Menus can be amended as per Guests.

Prices are Valid until 31 December 2022

Increase of 15% from 01 January 2023

***Terms and Conditions Apply, follow the link below.

Read Terms and Conditions